Ponti Balsamic Vinegar Of Modena 16.9 Fl Oz (Pack of 6)

Vinegar since 9 generations. Acidity 6%. 9 generations of expertise. Since 1787, the Ponti family has been crafting the best Italian vinegars! Ponti's Classification: Maturation; Grape must; Density. Protected geographical indication. Certified by control body authorized by Ministero delle politiche agricole alimentari e forestali. ponti Facebook. Instagram. Product of Italy. Produced and matured in Vignola (MO). Bottled in Via Ferrari, 7 - Ghemme (NO) Italy.

Ingredients:
Wine Vinegar, Concentrated Grape Must, Cooked Grape Must, Caramel Color.